Texas style lasagna

1 1/2 pounds ground beef

1 teaspoon seasoned salt

1 package taco seasoning mix

1 14oz can diced tomatoes

1 15oz can tomato sauce

1 green pepper diced

2 cups cottage cheese (or ricotta0

2 eggs

12 corn tortillas

3 1/2 - 4 cups monterey jack cheese

In a large skillet brown meat and drain. Add seasoned salt, taco seasoning, tomatoes, tomato sauce, and green peppers. Mix well. Simmer uncovered for 15 - 20 minutes. combine cottage cheese (or ricotta) and eggs. In a greased 13x9 baking dish layer the meat sauce, tortillas, cottage cheese (or ricotta), and monterey jack cheese. Repeat until you have as many layers as you want.

Bake 10-12 minutes.